We returned from picking up the cacao fruit from the trees, we walked two hours across a river and the nature and ambiance was truly beautiful and calm.

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Cacao’s Gentle Guardians

Elizabeth Velasquez | Venezuela

The Joy of Cacao: A Story of Tradition and Future.

Cacao has been cultivated for centuries, passing through the hands of farmers, families, and entire communities. The images I captured more than a simple moment; it encapsulates the bond between the land and the people who nurture it. The girl’s expression reflects not just happiness but also the deep-rooted connection between generations—the past, present, and future of cacao farming.

Beyond its agricultural importance, the photograph speaks to resilience and hope. In her hands, the cacao pod is not just a crop but a piece of history, a bridge between tradition and the possibilities that lie ahead. It reminds us that behind every chocolate bar enjoyed across the world, there is a story—one of dedication, culture, and the hands that carefully harvest each pod.

These images is a celebration of life, work, and the simple yet profound joy found in embracing one’s roots. It invites us to appreciate the origins of what we consume and to honor the communities that make it possible!

 

 
 
 
 
 
 
 

 

             

 

             

 

             

 

             

 

             

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